Casolo

Casolo

Ingredients

• 1 carrot
• 1 cabbage
• 2 tablespoons mayonnaise
• 2 tablespoons yoghurt
• 1 tablespoon  vinegar
•  Black pepper

Method

Peel and grate the carrot and cabbage. To serve take the large bowl and measure all the dressing ingredients into the bottom of the bowl (mayonnaise, yoghurt, vinegar, black pepper) and stir until they create a thin dressing. Next add your cabbage and carrot and mix well until loosely coated with the dressing then serve.